Mince Pie Pan - Non-Stick

The darling sweet treat of the English Christmas, the mince pie is a classic Christmas dessert. No longer made with meat, this tiny pie is filled with brandy-soaked fruit, nuts, spices, and citrus peel all wrapped up in a flaky pastry. The perfect accompaniment to a cup of coffee or tea...or leave some out for a treat for Santa! This sturdy mince pie pan can make a dozen mince pies. Shallower and smaller than a muffin pan, this is the perfect size for these special treats. Made with a non-stick surface, your mince pies will slip right out of the pan.

  • one mince pie pan
  • steel with non-stick surface
  • pan dimensions: 12 7/16"L x 9 5/8"W
  • cavity dimensions: 2 3/16"diameter x 3/8"deep

When we first traveled to England at Christmastime, I fell in love with mince pies. They filled stalls at the Christmas markets and were sold at all the shops. Each one had to be sampled, and none disappointed. Now they are a treat I look forward to making every year.


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